A Romantic French 75

A Romantic French 75

Gin cocktail: a romantic French 75

Last month, we made a refreshing cocktail at Black Fox Farm & Distillery with John Cote called the ‘After Dark Intermezzo’. Now to follow that, for this month’s After Dark gin cocktail, we wanted to come up with something that said February.

With our Valentine’s Day concert happening this month, what better cocktail to make than something that feels romantic? So we got together with Judith Yan (conductor of Everything is Romantic) and had the SSO’s Tom Brown pass the skills he learned from John Cote last month on to her.

Without further ado, let’s get into February’s gin recipe for a romantic twist on a classic French 75.

What You’ll Need

  • Champagne flute
  • Cheater tin and strainer
  • Bar spoon
  • Ice
  • After Dark gin
  • Hibiscus syrup (or substitute)
  • Lemon
  • Champagne of choice

Ingredients & Measurements

  • 1oz After Dark gin
  • 1/2oz hibiscus syrup (or substitute)
  • 1/2oz fresh lemon juice
  • 2-3oz champagne

Recipe

  1. Fill cheater tin with ice
  2. Add 1oz After Dark gin
  3. Add 1/2oz hibiscus syrup
  4. Add 1/2oz fresh lemon juice
  5. Stir
  6. Strain into champagne flute
  7. Top with 2-3oz champagne
  8. Garnish with lemon twist
  9. Enjoy!

Notes

SYRUP SUBSTITUTIONS: A typical French 75 is made with simple syrup (equal parts sugar and water). For this Valentine’s Day themed French 75 though, we substituted the simple syrup for pink hibiscus. This way, we still get the sweetness from the syrup, but we also bring in another flavour (and it gives our drink the pink colour, making it feel more on-theme!). If you are wanting to stick with the pink theme but hibiscus isn’t your choice, strawberry and raspberry are also delicious options! Almost anything could work though.

TIP FROM TOM: Stirring the first three ingredients in a cheater tin instead of shaking them over ice gives the base of the cocktail a smoother texture and a less diluted taste.

WATCH THE RECIPE! The videos below show this cocktail being made in real time. Choose the quick, straight-forward recipe video (left) or the full walkthrough with Tom Brown from the SSO alongside conductor Judith Yan (right).

BUY AFTER DARK GIN HERE!

Welcome, After Dark Gin

After Dark Gin

A GIN IN FULL ORCHESTRAL HARMONY

Crafted in honour of the Saskatoon Symphony Orchestra, After Dark is more than a gin — it is a composition. A performance. A celebration of what can happen when artistry, agriculture, and imagination come together on a shared stage.

At a Glance

Bright cardamom, orange petals, and fresh citrus lead the aroma, followed by a warm, resonant blend of juniper, angelica, coriander, and cinnamon. Layers of fennel, anise, grains of paradise, cubeb, rose hip, and sage add subtle texture and nuance.

On the palate, vibrant citrus and gentle spice mingle with floral and herbaceous notes for a harmonious, balanced experience. The finish is long and graceful, carrying soft spice, citrus, and floral warmth.

TAKE ME TO THE WEBSITE

Inspired by the experience of sitting in a theatre as the lights dim and the music begins, After Dark captures the layered complexity of an orchestra in full flight. Just as each musician contributes something essential to the whole, every botanical in this gin plays a deliberate part in shaping the final sensory experience.

The opening notes arrive bright and purposeful: green cardamom, shimmering orange petals, and the zest of fresh citrus. These are the violins — luminous, expressive, immediately captivating.

Supporting them is the warm, resonant foundation of juniper, angelica, coriander, and cinnamon, forming the deep harmonic bedrock on which the composition rests. Into this structure weave the woodwinds of the gin world: fennel, anise, grains of paradise, cubeb, rose hip, and a breath of sage — each adding texture, nuance, and unexpected moments of delight.

On the palate, the gin opens like a perfectly phrased musical passage:

Cardamom brings clarity, fennel adds gentle sweetness, citrus peels create lift and movement, warm spices offer depth, botanical florals add air and light, herbaceous tones ground the composition.

It is complex yet harmonious — vibrant yet controlled — a testament to the Black Fox philosophy of balance, terroir, and flavour driven by the land itself. Every layer contributes to a gin that feels alive, expressive, and unmistakably crafted.

The finish is long and graceful, carrying fresh citrus, soft spice, and floral warmth — the lingering resonance of a final chord held in stillness.

Bottled at 42% ABV, After Dark is designed to perform beautifully whether sipped neat, played into a martini, or woven into cocktails that celebrate citrus, herb, and spice.

In recognition of its muse, a portion of each bottle supports the Saskatoon Symphony Orchestra, helping ensure that the music that inspired this gin continues to thrive.

After Dark stands as one of the most layered and expressive gins Black Fox has ever composed — a spirit that invites you to slow down, listen closely, and savour the beauty that emerges after dark.

The SSO has partnered with Black Fox Farm & Distillery for many years, but now we’re taking it to the next level with After Dark. We would like to thank Black Fox Farm & Distillery for our partnership and this exciting opportunity!

Be one of the first to purchase now through Black Fox’s website.

BUY IT HERE!
Gin cocktail: a romantic French 75

A Romantic French 75

Learn how to make a new gin cocktail with the SSO’s After Dark gin! This month, we’re trying a romantic twist on a French 75. Read the recipe or watch SSO’s Tom Brown teach conductor Judith Yan how to make this smooth sipper!

After Dark Intermezzo

Learn how to make a gin cocktail with the SSO’s After Dark gin. Read the recipe, watch the how-to, or watch John Cote from Black Fox walk us through each step!